1/4 cup cocoa 3 tablespoons butter 1/4 cup corn syrup 1/4 cup sugar 3 cups Rice Krispies
Combine cocoa, butter, corn syrup and sugar in a saucepan. Cook and stir over low heat just until the mixture comes to a boil, then remove from heat.
Stir in Rice Krispies. Pack into a greased 8 inch square cake pan. Cool and cut in squares.
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