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Now....you're cooking!  Recipes for family favorite foods.
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Scalloped Potatoes

This is a very easy way to make scalloped potatoes. The soup makes them very tasty too. You can double this recipe.
 
Ingredients:
Recommend this recipe to a friend

4 cups thinly sliced potatoes
1/2 cup thinly sliced onions
1 can (10 oz.) cream of mushroom soup
1/2 cup milk
Salt and pepper
Paprika

 

 
Directions:

Layer potatoes and onions in a 1 1/2 quart casserole.

Mix soup, milk, and salt and pepper. Pour over top the potatoes. Sprinkle with paprika.

Cover and bake at 375 degrees F. for about 1 hour to 1 hour 15 minutes, until potatoes are cooked. Remove cover for the last 10 minutes. Makes 4 servings.

 

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